Irma rombauer joy of cooking

Joy of cooking 1997 controversy

The Joy of Cooking became a bestseller originally due to its readability for the middle classes and Rombauer's unique style.

irma rombauer joy of cooking

Joy of cooking editions

An all-new "RULES" section in many chapters gives essential cooking basics at a glance.

Moosewood cookbook author

John and Megan developed more than six hundred new recipes for this edition, tested and tweaked thousands of classic recipes, and updated every section of every chapter .
Joy of cooking recipe index
Irma Rombauer (née von Starkloff, October 30, – October 14, ) was an American cookbook author, best known for The Joy of Cooking (), one of the world's most widely read cookbooks.